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Item #:
12911719
Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine A Korean Cookbook of Temple Food and Street Recipes
Item #:
12911719
BZD 67
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Maangchi's Big Book of Korean Cooking is a wide, deep journey to the heart of a food-obsessed culture.
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What Stands Out
Authentic Recipes
Offers a wide range of genuine Korean recipes, ensuring home cooks can recreate traditional dishes with precision and authenticity.
Comprehensive Guide
Serves as an all-in-one resource, from everyday meals to festive celebrations, catering to every culinary skill level.
Engaging Presentation
Features beautiful illustrations and engaging writing, making Korean cooking accessible, enjoyable, and inspiring for readers of all backgrounds.
Product Details
- Maangchi's Big Book of Korean Cooking is the definitive book on Korean cuisine
- Features favorite dishes like Korean barbecue, fried chicken, bulgogi, and bibimbap
- Covers topics not found in other Korean cookbooks, including vegan fare, street snacks, and Korean mothers' lunch boxes
- Includes spectacular party food, side plates, soups, stews, and a variety of kimchis
- Offers detailed photographic chapter on Korean cooking techniques and step-by-step recipes
- Contains a recipe for Soy Butter Pan-Grilled Chicken with detailed directions and ingredients
| Publisher | Harvest |
| Publication date | October 29, 2019 |
| Language | English |
| Print length | 448 pages |
| ISBN-10 | 1328988120 |
| ISBN-13 | 978-1328988126 |
| Item Weight | 3.75 pounds (1.7 kg) |
| Dimensions | 7.94 x 1.36 x 10 inches (20.2 x 3.5 x 25.4 cm) |
Who Should Buy?
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Korean Cuisine Lovers
Ideal for those who enjoy Korean food and want to explore authentic recipes from a trusted source.
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Beginner Cooks
Perfect for novice cooks seeking straightforward, step-by-step instructions to build confidence in the kitchen.
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Home Entertainers
Great for individuals hosting gatherings who want to impress guests with authentic Korean dishes and celebration cuisine.
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Busy Professionals
Less suitable for individuals with limited time to prepare complex meals and extensive cooking processes.
Product Description
Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine A Korean Cookbook of Temple Food and Street Recipes
About This Item
Are you a Korean food lover? Do you want to try your hand at cooking authentic Korean dishes? Look no further than Maangchi's Big Book of Korean Cooking. This comprehensive cookbook is packed with traditional Korean recipes that range from everyday meals to special occasion dishes. Maangchi, a beloved Korean chef and food blogger, has compiled her extensive knowledge of Korean cuisine into this beautifully illustrated hardcover book. Whether you're a beginner or an experienced cook, this book is perfect for anyone who wants to explore the flavors and techniques of Korean cooking. Inside, you'll find easy-to-follow recipes for a variety of Korean dishes.
From savory main dishes to mouthwatering side dishes, there is something for everyone in this book. Discover the secrets of Korean street food, learn how to make the perfect Korean barbecue, or try your hand at making traditional Korean noodles, soups, stews, rice dishes, desserts, and snacks. Not only does Maangchi provide detailed instructions for each recipe, but she also shares her tips and tricks for sourcing and using Korean ingredients. You'll learn about essential Korean kitchen tools and equipment, as well as the cultural significance of certain dishes.
Immerse yourself in the richness of Korean food culture as you explore the recipes, stories, and beautiful photographs in this book. Whether you're looking to expand your culinary skills, impress your friends and family, or simply satisfy your cravings for Korean cuisine, Maangchi's Big Book of Korean Cooking is a must-have addition to your cookbook collection. Order your copy today and embark on a delicious journey through the flavors of Korea.
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Customer Questions & Answers
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Question:
What type of recipes can I find in Maangchi's Big Book of Korean Cooking?
Answer: Maangchi's Big Book of Korean Cooking is rich with a variety of authentic Korean recipes that range from everyday meals to celebratory dishes. It includes appetizers, main courses, side dishes (banchan), and desserts, catering to both novice cooks and experienced chefs. Each recipe is designed to help you explore the flavors and techniques of traditional Korean cuisine, making it ideal for home cooks looking to expand their culinary repertoire. Whether you're preparing a casual family dinner or planning a special occasion meal, this comprehensive book provides the guidance you need. -
Question:
Is this book suitable for beginners in cooking?
Answer: Absolutely! Maangchi's Big Book of Korean Cooking is perfect for beginners, as it offers clear instructions and approachable recipes that demystify Korean cooking. Maangchi, a well-known figure in the culinary community, presents step-by-step guides which help newcomers grasp essential cooking techniques and Korean flavors. If you're starting your culinary journey, this book serves as a great foundation, allowing you to gain confidence while preparing delicious meals from home. -
Question:
Are the recipes in the book traditional Korean recipes?
Answer: Yes, the recipes in Maangchi's Big Book of Korean Cooking are traditional and authentic. Maangchi, known for her dedication to genuine Korean cooking, has compiled a collection that reflects the rich culinary heritage of Korea. Each recipe is crafted to honor traditional techniques and ingredients, showcasing the rightful methods behind preparing classic dishes. For those looking to get an authentic taste of Korea, this book aligns perfectly with your quest. -
Question:
What ingredients will I need to prepare the recipes?
Answer: The book features a variety of ingredients commonly used in Korean cooking, such as gochujang (Korean red pepper paste), soy sauce, sesame oil, and various vegetables. Many recipes also encourage the use of fresh produce and proteins that are easily accessible. Maangchi provides helpful tips on sourcing harder-to-find ingredients, ensuring that you can successfully recreate these dishes no matter where you are. Beginners can also learn to adapt recipes based on ingredient availability, making this book a versatile choice for diverse kitchens. -
Question:
Can I learn about Korean cooking techniques from this book?
Answer: Certainly! Maangchi's Big Book of Korean Cooking delves into fundamental cooking techniques characteristic of Korean cuisine. From mastering the art of fermenting vegetables to understanding timing in cooking various types of rice, the book covers essential methods through practical examples and tips. This knowledge not only enhances your culinary skills but also enriches your appreciation of how these techniques contribute to authentic Korean flavors. If you're aspiring to become skilled in Korean cooking, this resource will be invaluable. -
Question:
Are there vegetarian or vegan options in the recipes?
Answer: Yes, the book includes vegetarian and vegan-friendly recipes alongside traditional meat dishes. Maangchi has thoughtfully incorporated a range of options, ensuring that those with dietary preferences can enjoy delicious Korean food. Recipes like vegetable bibimbap or kimchi made with plant-based ingredients illustrate how diverse and adaptable Korean cuisine can be. So whether you're a vegetarian or looking to explore plant-based dining, you'll find satisfying dishes that meet your needs. -
Question:
What makes this book different from other Korean cookbooks?
Answer: Maangchi's Big Book of Korean Cooking stands out due to its engaging storytelling and cultural insights. Unlike many other cookbooks that focus solely on recipes, Maangchi shares personal anecdotes that enrich the cooking experience. The book goes beyond just food; it connects readers to Korean traditions and family gatherings, making each recipe come alive. This holistic approach makes it a unique resource for anyone looking to understand the cultural context of Korean cooking while trying authentic recipes at home. -
Question:
How many recipes are included in the book?
Answer: Maangchi's Big Book of Korean Cooking features an extensive collection of over 100 authentic recipes. This variety ensures that there's a dish for every occasion, whether you're planning a casual meal or a festive celebration. The range spans different regions and food types, allowing readers to explore the diversity within Korean cuisine. With so many options at your fingertips, you'll never run out of ideas for delicious meals to prepare! -
Question:
Is the book available in other languages besides English?
Answer: Currently, Maangchi's Big Book of Korean Cooking is primarily available in English, catering to a Belize audience eager to learn about Korean cooking. Given Maangchi's international popularity, there may be plans for translations into other languages, but as of now, the English edition remains the key offering. This makes it an excellent resource for English speakers and those looking to improve their language skills alongside culinary techniques. -
Question:
Where can I buy Maangchi's Big Book of Korean Cooking in Belize?
Answer: You can buy Maangchi's Big Book of Korean Cooking at Ubuy, a reliable online platform that offers products across a wide range of categories, including books. Ubuy provides easy navigation and various options to help you find this popular cookbook with convenience. Plus, they often feature user-friendly services ensuring you can efficiently acquire the title you desire. Check Ubuy for availability and have this treasure of Korean recipes delivered to your home.
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BZD 67
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Features & Benefits
- First-ever comprehensive book on Korean cooking.
- Contains popular traditional dishes and snacks.
- Covers vegan fare of Buddhist mountain temples.
- Detailed photographic chapter on cooking techniques.
- Features hundreds of full-color photos.
- A great guide for anyone interested in Korean cuisine.
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