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- Lupina Organic Gluten-Free Lupin Flour Pack 2...
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Item #:
23169435
Lupina Organic Gluten-Free Lupin Flour Pack 2 16 oz- High-Protein, High-Fiber, Low-Carb Plant-Based Flour Non-GMO Vegan Superfood for Baking,
Item #:
23169435
BZD 84
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QTY:
Order now and get it around Friday, August 14
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What Stands Out
High Protein Content
Lupina Lupin Flour is packed with protein, making it an excellent choice for health-conscious consumers seeking to enhance their diet with plant-based nutrients.
Gluten-Free
This flour is naturally gluten-free, catering to individuals with gluten sensitivities or celiac disease, allowing them to enjoy baked goods without the worry.
Low Carb Alternative
Offering a low carbohydrate option, Lupina Lupin Flour supports keto and low-carb diets, enabling users to enjoy foods without compromising their dietary goals.
Product Details
| Is Discontinued By Manufacturer | No |
| Package Dimensions | 8.19 x 7.48 x 2.56 inches (20.8 x 19 x 6.5 cm); 1 Pounds (450 grams) |
| UPC | 308202413711 715537561589 |
| Manufacturer | Lupina |
| Units | 16.0 Ounce |
| Brand Name | Lupina |
| Allergen Information | Gluten Free |
| Specialty | GMO Free, Low Carb, Vegan |
| Item Form | Raw |
| Part Number | HU-XI-32 |
| Item Package Weight | 0.94 Kilograms |
| Number of Items | 2 |
| Unit Count | 16.0 Ounce |
| Number of Pieces | 2 |
| Size | 8 Ounce (Pack of 2) |
| Package Weight | 2 Pound (910 grams) |
Who Should Buy?
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Gluten-Free Dieters
Ideal for those with gluten intolerance, providing a nutritious alternative for baking and cooking without gluten.
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Health-Conscious Consumers
Packed with protein and fiber, this flour is perfect for those seeking nutrient-dense food options.
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Vegetarian/Vegan Cooks
A great source of plant-based protein, making it suitable for vegans looking to enhance their meals nutritionally.
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Non-Vegetarians
Those who do not prefer plant-based options may find this flour less appealing and suitable for their diets.
Product Description
Lupina Organic Gluten-Free Lupin Flour Pack 2 16 oz- High-Protein, High-Fiber, Low-Carb Plant-Based Flour Non-GMO Vegan Superfood for Baking, Smoothies & Healthy Cooking
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What is Lupina Organic Gluten-Free Lupin Flour made from?
Answer: Lupina Organic Gluten-Free Lupin Flour is made from finely ground lupin beans, a nutritious legume that's known for its high protein and fiber content. This flour is not only gluten-free but also a plant-based option, making it suitable for various dietary preferences. It contains very few carbs compared to traditional flours, making it a popular choice for low-carb diets. You can use it in baking, smoothies, or as a thickening agent in soups and sauces. -
Question:
Is Lupina Organic Lupin Flour suitable for vegans?
Answer: Yes, Lupina Organic Gluten-Free Lupin Flour is 100% plant-based and aligns perfectly with vegan diets. Being a non-GMO superfood, it's made solely from lupin beans, providing a clean and nutritious alternative to conventional flours. This makes it ideal for those looking to incorporate more plant-based options in their cooking and baking, such as vegan pancakes, bread, or protein bars. -
Question:
How does Lupina Lupin Flour compare to other gluten-free flours?
Answer: Lupina Lupin Flour has distinct advantages over many other gluten-free flours in terms of protein and fiber content. Unlike rice or almond flour, lupin flour is high in protein, making it an excellent choice for those seeking to increase their protein intake. Additionally, its low-carb nature is beneficial for people following ketogenic or low-carb diets. It can also enhance the texture of baked goods, providing a nutritious and satisfying result. -
Question:
What are the health benefits of using Lupina Organic Lupin Flour?
Answer: Lupina Organic Lupin Flour offers several health benefits, such as being high in protein and fiber which aids in digestion and promotes a feeling of fullness. Its low carb content is ideal for those managing blood sugar levels or weight. Furthermore, lupin beans are known for their high nutritional value, containing essential amino acids, vitamins, and minerals. Incorporating this flour into your diet can support overall health and wellness. -
Question:
How can I use Lupina Organic Lupin Flour in baking?
Answer: Lupina Organic Lupin Flour can be used in a variety of baking recipes, such as bread, cookies, and cakes. It can be used on its own or combined with other gluten-free flours to achieve a desired texture. When substituting for regular flour, a good rule of thumb is to replace 20-30% of the total flour weight with lupin flour for optimal results. This not only enhances the nutritional profile of your baked goods but also adds a unique flavor. -
Question:
Can I use Lupina Lupin Flour for thickening sauces?
Answer: Absolutely! Lupina Organic Lupin Flour is a great option for thickening sauces and soups. Its high protein content allows it to provide a creamy texture without the use of dairy or gluten. To use it for thickening, simply mix it with a bit of water to create a slurry before adding it to your dish. This technique works well in gravies, stews, and sauces, enhancing both flavor and nutritional value. -
Question:
Is Lupina Organic Lupin Flour safe for people with nut allergies?
Answer: Yes, Lupina Organic Gluten-Free Lupin Flour is considered safe for individuals with nut allergies, as lupin beans are legumes, not nuts. However, it's always wise to consult with a healthcare professional or allergist before trying new foods, especially for those with severe food allergies. This makes lupin flour an excellent alternative for those seeking nut-free baking options. -
Question:
What recipes can I try with Lupina Organic Lupin Flour?
Answer: You can try a variety of recipes with Lupina Organic Lupin Flour, including gluten-free pancakes, muffins, bread, and protein bars. For healthy snacks, mix it into energy balls combined with dates, cocoa, and seeds. You can also use it in savory dishes, like veggie burgers or as a base for gluten-free pizza crust, allowing you to enjoy a nutritious meal while adhering to your dietary preferences. -
Question:
Where can I buy Lupina Organic Gluten-Free Lupin Flour in Belize?
Answer: You can buy Lupina Organic Gluten-Free Lupin Flour on Ubuy. Ubuy offers a wide range of health-focused products, including this high-protein, low-carb superfood. Shopping on Ubuy ensures that you receive quality products directly from trusted sources, making it a convenient choice for your dietary needs.
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Features & Benefits
- 100% organic European sweet lupin kernels.
- High in protein (35g/100g) and fiber (34g/100g).
- Ideal for gluten-free, keto, and low-glycemic diets.
- Versatile alternative to wheat flour in various recipes.
- Naturally gluten-free and vegan with no additives.
- Committed to sustainability and wholesome eating since 1995.
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