Wüsthof
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WUSTHOF Classic 7 Fillet Knife, Black
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WUSTHOF Classic 7 Fillet Knife, Black
The Wusthof Fillet knife has a sharp, narrow blade that is perfect for filleting delicate fish.
WUSTHOF Classic 7" Fillet Knife, Black
Item #: 54657059

WUSTHOF Classic 7" Fillet Knife, Black

Item #: 54657059

BZD 374

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Order now and get it around Sunday, July 05
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The Wusthof Fillet knife has a sharp, narrow blade that is perfect for filleting delicate fish.
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What Stands Out

Precision Blade
The Wüsthof Classic 7 fillet knife features a precision-forged stainless steel blade, ensuring optimal performance for delicate filleting tasks. Its sharpness and flexibility make it ideal for fish and meat preparation.
Ergonomic Handle
Designed for comfort, the ergonomic black handle provides a secure grip even in wet conditions, reducing hand fatigue during extended use. It enhances control and safety, making filleting effortless.
Durable Construction
Wüsthof's renowned craftsmanship ensures this fillet knife is durable and long-lasting. The full tang and triple-riveted design enhance strength, making it a reliable kitchen tool for both home cooks and professional chefs.

Product Details

Shop the Wusthof Fillet Knife with a sharp and narrow blade at Ubuy Belize. Perfect for filleting delicate fish, this knife moves easily around bones. Order now!
Item Weight0.5 lbs (230 grams)

Who Should Buy?

Suitable For
  • Professional Chefs

    Ideal for chefs needing precision and control when filleting fish or preparing delicate meats.

  • Home Cooks

    Perfect for home cooks who enjoy preparing seafood dishes with great finesse and accuracy.

  • Fishing Enthusiasts

    Excellent choice for anglers wanting a high-quality tool for filleting their catch with ease.

Not Suitable For
  • Beginner Cooks

    May be challenging for beginners who are not accustomed to using specialized fillet knives.

  • Heavy Duty Users

    Not suitable for users requiring a sturdy knife for tasks beyond delicate filleting, like heavy chopping.

  • Budget Shoppers

    Higher price point makes it less suitable for those strictly seeking inexpensive kitchen tools.

Product Description

WUSTHOF Classic 7" Fillet Knife, Black

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What materials are used in the blade of the Classic 7" Fillet Knife?

    Answer: The Classic 7" Fillet Knife features a high-carbon stainless steel blade. This type of steel is known for its durability and excellent sharpness retention, making it ideal for precise filleting tasks. The blade’s flexibility allows you to navigate around bones and fins easily. Whether you're filleting fish or preparing poultry, this knife can handle a variety of tasks with precision.
  • Question: Is the handle of the Classic 7" Fillet Knife comfortable to use?

    Answer: Yes, the handle of the Classic 7" Fillet Knife is ergonomically designed for comfort and grip. Made from a textured polymer material, it ensures a secure hold even when wet. This is particularly important during extended use when your hands might tire or slip, providing both safety and ease as you prepare your meals.
  • Question: Can the Classic 7" Fillet Knife be used for tasks other than filleting fish?

    Answer: Absolutely! While it's designed primarily for filleting fish, the Classic 7" Fillet Knife is versatile enough for various tasks such as skinning game or slicing meats. Its sharp, flexible blade can easily handle detailed cutting jobs, making it a valuable addition to any kitchen or outdoor cooking setup.
  • Question: How should I maintain the Classic 7" Fillet Knife to ensure longevity?

    Answer: To maintain the Classic 7" Fillet Knife, regularly hone the blade with a honing steel before use to keep it sharp. Clean it immediately after each use with mild soap and water, and dry it thoroughly to prevent rust. Store it in a protective sheath or on a magnetic strip to maintain its edge and ensure safer handling.
  • Question: What is the best way to use the Classic 7" Fillet Knife for filleting fish?

    Answer: To effectively use the Classic 7" Fillet Knife for filleting fish, start by placing the fish on a clean cutting board. Make a cut behind the gills, then glide the knife along the spine towards the tail, using the blade's flexibility to separate the flesh from the bones. This technique ensures cleaner cuts and maximizes the yield of meat.
  • Question: Is the Classic 7" Fillet Knife suitable for both beginners and experienced chefs?

    Answer: Yes, the Classic 7" Fillet Knife is designed to cater to both beginners and experienced chefs. Its ergonomic handle and sharp, flexible blade make it accessible for novice cooks, while its quality construction and precision provide seasoned professionals with the performance they require. This makes it a versatile tool for anyone who enjoys cooking.
  • Question: What safety features does the Classic 7" Fillet Knife have?

    Answer: While the Classic 7" Fillet Knife does not have any specific safety features, its ergonomic handle is designed to provide a secure grip, promoting safer use. Additionally, the tapered blade helps reduce the chances of slipping during use. Always remember to handle any knife with care and employ proper cutting techniques for maximum safety.
  • Question: Can I sharpen the Classic 7" Fillet Knife at home?

    Answer: Yes, you can sharpen the Classic 7" Fillet Knife at home using a quality sharpening stone or a knife sharpener designed for stainless steel blades. Regular sharpening will maintain the knife's performance and ensure precise cuts. It’s beneficial to develop a sharpening routine depending on how frequently you use the knife.
  • Question: What type of fish is best suited for filleting with this knife?

    Answer: The Classic 7" Fillet Knife excels at filleting a variety of fish, including trout, bass, and salmon. Its flexibility and sharpness allow for precise cuts, ensuring that skinning and boning can be done neatly. Whether you're preparing a fresh catch or working with previously frozen fish, this knife will make the task easier and more efficient.
  • Question: Where can I buy the Classic 7" Fillet Knife, Black?

    Answer: You can purchase the Classic 7" Fillet Knife, Black on Ubuy. It offers a wide selection of products and provides a reliable platform for your shopping needs. With Ubuy, you can easily find this knife and have it delivered right to your doorstep.

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Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

BZD 374

Order now and get it around Sunday, July 05

QTY:

Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
  • dhl
Fastest cross-border delivery

Features & Benefits

  • WÜSTHOF CLASSIC SERIES – 7" Thin Fish Fillet Knife
  • Precision forged from high carbon stainless steel
  • 20% sharper with twice the edge retention than previous models
  • 12" Hollow Edge Salmon Slicer for large roasts
  • 7" Fillet Knife has a very thin flexible blade for deboning and filleting fish
  • Family-owned for seven generations, founded over 200 years ago