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Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk 38.5X18X8.5CM
Heats up extremely fast and is great for ramen, tempura, milk, sauces, syrup, and so much more!
Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk 38.5X18X8.5CM
Item #: 97839226

Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk 38.5X18X8.5CM

Item #: 97839226

BZD 95

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Heats up extremely fast and is great for ramen, tempura, milk, sauces, syrup, and so much more!
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What Stands Out

Food Grade Material
Crafted from food grade 304 stainless steel, ensuring safety and durability for cooking. This premium material resists rust and corrosion, making it ideal for daily use.
Traditional Design
The Yukihira design enhances cooking efficiency, featuring a flared rim for precision pouring and optimal heat distribution, allowing you to create authentic Japanese dishes with ease.
Comfortable Wood Handle
Designed with a specially crafted wooden handle that absorbs heat and provides a comfortable grip, ensuring a safe cooking experience without the risk of burns.

Product Details

Shop Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk 38.5X18X8.5CM online at a best price in Belize. B0BB8HNF7K
Brand NameTANFEI
ManufacturerTANFEI
UPC711868629189
Included Componentssaucepan *1
ColorSilver
Item Dimensions D x W x H7.09"D x 15.16"W x 3.35"H (18 x 38.5 x 8.5 cm)
Size38.5X18X8.5CM
Material TypeStainless Steel
Finish Typesfood grade 304 stainless steel
Coating Descriptionfood grade 304 stainless steel
Is Oven SafeNo
MaterialStainless Steel
Finish Typefood grade 304 stainless steel
BrandTANFEI
Product Dimensions (L x W x H)7.09"D x 15.16"W x 3.35"H (18 x 38.5 x 8.5 cm)

Who Should Buy?

Suitable For
  • Home Chefs

    Ideal for home cooks who enjoy making traditional Japanese dishes like ramen and tempura effortlessly.

  • Beverage Enthusiasts

    Perfect for those who wish to prepare milk-based drinks or sauces with precision and style.

  • Eco-Conscious Users

    Great for environmentally conscious individuals seeking durable and safe cookware made from food-grade stainless steel.

Not Suitable For
  • Heavy Users

    Not suitable for individuals requiring a pan for heavy daily use due to capacity and durability concerns.

Product Description

Food Grade 304 Stainless Steel Yukihira Pan, Traditional Japanese Saucepan with Wood Handle, Milk Sauce Pan for Ramen Tempura Milk 38.5X18X8.5CM

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is a Yukihira pan used for?

    Answer: A Yukihira pan is primarily used in Japanese cooking for making sauces, stocks, and even for preparing milk or cream-based dishes. Its unique design allows for even heat distribution, making it ideal for delicate tasks like simmering milk for ramen or tempura sauces. With a traditional wooden handle that stays cool to the touch, it offers both functionality and comfort, allowing for precise control during cooking.
  • Question: What materials are used in the Yukihira pan?

    Answer: The Yukihira pan is crafted from Food Grade 304 stainless steel, ensuring durability, resistance to rust, and non-reactivity with food. This type of stainless steel is known for its high corrosion resistance and ease of cleaning. The inclusion of a traditional wooden handle not only enhances the aesthetics but also provides a safe grip when handling hot dishes. The combination of materials makes it a practical choice for both novice and professional cooks.
  • Question: Can I use the Yukihira pan on an induction cooktop?

    Answer: Yes, you can use the Yukihira pan on an induction cooktop, provided that the bottom of the pan is flat and magnetic. Induction cooktops require cookware that can create a magnetic field to generate heat. The general design of this pan allows it to work effectively on induction surfaces, making it versatile for various cooking methods, whether you’re preparing ramen, sauces, or simmering milk.
  • Question: How do I clean and maintain my Yukihira pan?

    Answer: Cleaning your Yukihira pan is straightforward. Simply wash it with warm soapy water after use and dry it immediately to prevent water spots. Avoid using abrasive cleaners or steel wool to preserve the stainless steel finish. Regular maintenance includes ensuring the wooden handle remains dry and free from any liquids. Proper care enhances the longevity of the pan, making it a reliable companion in your kitchen.
  • Question: What are the dimensions of the Yukihira pan?

    Answer: The Yukihira pan measures 38.5 cm in length, 18 cm in width, and 8.5 cm in height. These dimensions provide an ample cooking capacity suitable for preparing various dishes. Its size is particularly good for making soups, sauces, or even for blanching vegetables, ensuring you can handle a good quantity of ingredients without overcrowding.
  • Question: What types of dishes can I prepare in a Yukihira pan?

    Answer: You can use a Yukihira pan to prepare a wide array of dishes, including Japanese sauces, milk for ramen, soups, gravies, and sauces for tempura. Thanks to its even heat distribution, it is particularly effective for finishing sauces and preventing them from burning. It's also great for steaming vegetables or warming liquids, making it a versatile addition to your kitchen equipment.
  • Question: Is the Yukihira pan safe for high-heat cooking?

    Answer: The Yukihira pan is designed to withstand high-heat cooking, making it ideal for various culinary applications. The stainless steel construction allows it to handle temperatures well without warping or degrading. It’s perfect for tasks like browning or sautéing ingredients, as well as simmering sauces, while maintaining its integrity and safety for food preparation.
  • Question: Does the Yukihira pan have a non-stick coating?

    Answer: No, the Yukihira pan does not have a non-stick coating, as it is made from Food Grade 304 stainless steel. While this might seem like a drawback, stainless steel can be non-stick if used correctly, such as ensuring proper preheating and using enough oil or fat while cooking. This also means there are no concerns about chemicals leaching into your food, making it a healthier option for cooking.
  • Question: Is the wood handle heat-resistant?

    Answer: Yes, the wooden handle of the Yukihira pan is designed to be heat-resistant, allowing for safe handling during cooking. The material is chosen specifically to maintain a comfortable grip even when the pan is heated. This feature allows you to confidently maneuver the pan while cooking, whether you’re stirring sauces or pouring liquids, without the fear of burning your hands.
  • Question: Where can I buy a Food Grade 304 Stainless Steel Yukihira Pan?

    Answer: You can purchase the Food Grade 304 Stainless Steel Yukihira Pan at Ubuy, which is a trusted online retailer in Belize. Ubuy offers a wide selection of kitchenware, including this traditional Japanese saucepan, making it easy for you to find and order high-quality cooking tools from the comfort of your home.

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