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- Rizzoli Anchovy Extract Colatura di Alici - I...
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Item #:
79108910
Rizzoli Anchovy Extract Colatura di Alici - Italian Anchovies Essence Dressing, Savory Umami Fish Sauce for Pasta & Mediterranean Dishes, 3.5 oz
Item #:
79108910
BZD 111
Price Details
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QTY:
Order now and get it around Thursday, August 27
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Colatura di Alici is a very tasty and salty sauce that goes perfectly with extra virgin olive oil, tomatoes, olives, capers, chili, garlic, oregano, and other spices.
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What Stands Out
Authentic Flavor
Rizzoli Anchovy Extract delivers a genuine taste of traditional Italian cuisine, enhancing dishes with its rich umami profile, making it a favorite among chefs and cooking enthusiasts.
Premium Quality
Crafted from high-quality anchovies, this colatura di alici is meticulously produced, ensuring each drop brings superior taste and authenticity, setting it apart from standard fish sauces.
Versatile Usage
Ideal for seasoning pasta, sauces, or marinades, this anchovy extract elevates a variety of recipes, providing culinary versatility that ordinary condiments can’t match.
Product Details
- AUTHENTIC COLATURA DI ALICI: Traditional Italian anchovy extract made from carefully aged anchovies and sea salt for a deep, savory flavor inspired by ancient Garum.
- RICH UMAMI IN EVERY DROP: A concentrated Italian fish sauce that adds bold, balanced umami flavor to pasta, sauces, seafood, vegetables, dressings, and Mediterranean recipes.
- ONLY 2 SIMPLE INGREDIENTS: Made with anchovies and salt, with no unnecessary fillers—just pure, traditional flavor in every bottle.
- PERFECT FOR PASTA & MORE: Add a few drops to spaghetti, linguine, vinaigrettes, grilled fish, roasted vegetables, marinades, and appetizers for authentic Italian depth.
- CRAFTED BY RIZZOLI SINCE 1906: Produced by one of Italy’s historic fish-preserve companies, bringing generations of Italian culinary tradition to your kitchen.
| Package Dimensions | 11.85 x 5.94 x 3.66 inches (30.1 x 15.1 x 9.3 cm); 3.5 ounces (99.23 grams) |
| Manufacturer | Rizzoli |
| Units | 7 Fluid Ounces |
| Flavor | Fish |
| Brand Name | Rizzoli |
| Container Type | Bottle |
| Item Form | Sliced |
| Set Name | Pack of 2 |
| Cuisine | Italian cuisine |
| Age Range Description | 8+ |
| Item Weight | 3.5 Ounces (99.23 grams) |
| Item Package Weight | 0.79 Kilograms |
| Unit Count | 7 Fluid Ounces |
| Number of Items | 2 |
| Package Size Name | Pack of 2 |
| Size | 3.5 Fl Oz (Pack of 2) |
Who Should Buy?
-
Culinary Enthusiasts
Perfect for chefs and home cooks seeking to add umami depth to a variety of dishes.
-
Pasta Lovers
Ideal for individuals who enjoy enhancing pasta recipes with rich, savory flavors.
-
Gourmet Foodies
Great for those who appreciate high-quality, artisanal ingredients in their cooking.
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Vegetarians
Not suitable for individuals avoiding fish products or following a vegetarian diet.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What is Rizzoli Anchovy Extract | Colatura di Alici?
Answer: Rizzoli Anchovy Extract, also known as Colatura di Alici, is a traditional Italian fish sauce made from fermented anchovies. It is prized for its non-invasive flavor that enhances dishes without overpowering them. This extract can elevate pasta dishes, drizzled over grilled vegetables, or blended into salad dressings, providing a savory umami note that enriches your culinary creations. -
Question:
How should I store Rizzoli Anchovy Extract after opening?
Answer: After opening, Rizzoli Anchovy Extract should be stored in a cool, dark place, ideally in the refrigerator to maintain its flavor and freshness. Proper storage helps to preserve the integrity of the extract, preventing any spoilage. When stored correctly, you can enjoy its rich flavor in various dishes for an extended period. -
Question:
Can Rizzoli Anchovy Extract be used in vegetarian recipes?
Answer: While Rizzoli Anchovy Extract is fish-based, it can still be used creatively in vegetarian recipes for added depth and umami. For those who appreciate savory flavors, using just a small amount can enhance the taste of vegetable broths, sauces, and marinades, making it a versatile ingredient in various plant-based dishes. -
Question:
What are some popular dishes that utilize Rizzoli Anchovy Extract?
Answer: Rizzoli Anchovy Extract is beloved in many Italian dishes such as spaghetti alle vongole, Caesar salad dressing, and puttanesca sauce. Its versatility allows it to be included in a variety of recipes including soups, stews, and even pizza, where it boosts the overall flavor profile and makes each dish unforgettable. -
Question:
Is Rizzoli Anchovy Extract gluten-free?
Answer: Yes, Rizzoli Anchovy Extract is gluten-free, making it a suitable choice for individuals with gluten sensitivities. This product is primarily made from anchovies and salt, with no gluten-containing ingredients. Always check the packaging for any updates to ensure it meets your dietary needs. -
Question:
How is Rizzoli Anchovy Extract different from regular fish sauce?
Answer: Rizzoli Anchovy Extract is specifically made from anchovies, providing a unique flavor profile that is distinct from other fish sauces. It typically has a smoother, less aggressive taste compared to more generic fish sauces, making it favored for enhancing dishes without overshadowing other flavors. This makes it an excellent choice for gourmet cooking. -
Question:
Can I use Rizzoli Anchovy Extract in marinades?
Answer: Absolutely! Rizzoli Anchovy Extract can be a game-changer when used in marinades. Its concentrated umami flavor enhances the overall taste of meats and vegetables, making it a great addition to marinades for grilled chicken, beef, or even tofu. A little goes a long way, so just a teaspoon mixed with olive oil and herbs can elevate your dish. -
Question:
What is the origin of Colatura di Alici?
Answer: Colatura di Alici hails from the coastal region of Campania in Belize, particularly the fishing village of Cetara. This artisanal fish sauce has been made for centuries, using traditional methods that involve layering anchovies and salt until fermentation occurs. Its rich cultural heritage and culinary significance make it a cherished ingredient in Italian cuisine. -
Question:
Can I substitute Rizzoli Anchovy Extract for salt in recipes?
Answer: While Rizzoli Anchovy Extract can indeed enhance dishes and provide seasoning, it is not a direct substitute for salt due to its distinct flavor. However, it can complement other seasonings. When using it, consider reducing the amount of additional salt to ensure a balanced flavor in your recipes. -
Question:
Where can I buy Rizzoli Anchovy Extract | Colatura di Alici 3.5oz 100g Pack of 2?
Answer: You can purchase Rizzoli Anchovy Extract | Colatura di Alici 3.5oz 100g Pack of 2 from Ubuy in Belize. Ubuy offers a convenient online shopping experience, allowing you to explore this gourmet ingredient along with various other specialty foods and products.
Rizzoli Fish Sauce Editorial Review
The infused anchovy oil is praised for its ability to add depth of flavor to various dishes such as sauces, soups, and Italian dishes. Customers express appreciation for its versatility and often note that a little goes a long way, creating a delicious taste. Some customers are reminded of the historical Roman fish sauce called garum and appreciate the unique and tasty flavor. The product is also recommended as a great gift option due to its versatility and ability to enhance the flavor of dishes. Customers suggest that it can be used in salads and bruschetta, noting its wonderful taste and the surprising goodness it adds to the dishes.
Customer Reviews & Ratings
16 customers ratings
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5 Star
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Pros
- Versatile, adds depth of flavor to various dishes
- A little goes a long way, enhancing taste
- Reminiscent of historic Roman fish sauce, garum
- Recommended as a great gift option
Cons
- Some customers find the product addictive due to its delicious flavor
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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Chitra
Verified buyer
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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kund
Verified buyer
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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Onesi
Verified buyer
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
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SAO JOHN
Verified buyer
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
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BZD 111
Order now and get it around Thursday, August 27
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Features & Benefits
- Anchovy sauce made through an ancient Roman fermentation process
- Perfect for pasta, potatoes, grilled vegetables, fish, steak, and salad dressing
- Intense and tasty flavor
- No need to add salt or additional seasonings
- 3.5 oz (100g) Glass Bottle - Product of Italy
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