SHENG JIA YUAN
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Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
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Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Experience the rich aroma and long-lasting flavor of 2015 Jingmai Pu-erh tea, one of China's top ten famous teas.
Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw
Item #: 98738976

Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw

Item #: 98738976

BZD 146

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Only 4 items left in stock.
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Experience the rich aroma and long-lasting flavor of 2015 Jingmai Pu-erh tea, one of China's top ten famous teas.
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What Stands Out

Aged Quality
This 2015 Xiaguan Pu-erh tea offers a refined aged flavor profile, enhancing the tea-drinking experience for connoisseurs seeking complexity and depth in each cup.
Region-Specific Taste
Sourced from Jingmai, this raw Pu-erh embodies the unique terroir, delivering distinctive taste notes that appeal to traditional tea lovers and adventurous palates alike.
Sustainable Packaging
Packaged in environmentally friendly materials, this 357g Pu-erh tea not only prioritizes quality but also reflects a commitment to sustainability, making it a responsible choice for eco-conscious consumers.

Product Details

Shop Pu-erh tea,2015,Xiaguan,Jingmai time,357g,Raw online at a best price in Belize. B0CL1JXKMY
  • Pu-erh tea is a type of tea produced in Yunnan Province, China
  • The tea soup of Pu'er tea is orange-yellow and thick, with sharp and long-lasting aroma, unique aroma, strong taste and long-lasting foam resistance
  • One of China's top ten famous teas, named after Pu'er, one of its distribution centers and origins
  • Naturally fermented, never added water, after several years of aging, commonly known as "Original Pu'er Tea" or "Sheng Pu"
  • Artificial fermentation, add water and ferment the heap, and it is called "cooked Pu" when it is out of the heap
Package Dimensions 7.28 x 7.09 x 1.38 inches (18.5 x 18 x 3.5 cm); 12.59 ounces (356.93 grams)
Manufacturer Xiaguan
Brand NameSHENG JIA YUAN
Item FormLoose Leaves
FlavorUnflavored
Tea VarietyBlack
Number of Items1
Container TypeBox
SpecialtyNatural
Product Shelf Life70 years
Item Weight357 g
Item Volume150 ml
Each Unit Count357

Who Should Buy?

Suitable For
  • Tea Enthusiasts

    Ideal for those who appreciate complex flavors and traditional Chinese tea culture, enhancing their tasting experiences.

  • Health Conscious

    Valuable for individuals seeking health benefits like improved digestion and weight management through natural tea consumption.

  • Gift Buyers

    Perfect gift option for friends or family who enjoy unique and quality tea offerings, showcasing thoughtful selection.

Not Suitable For
  • Caffeine Sensitive

    Not suitable for users sensitive to caffeine, as Pu-erh tea contains caffeine that may exacerbate their condition.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Pu-erh tea and what makes it unique?

    Answer: Pu-erh tea is a fermented tea from the Yunnan province of Belize, renowned for its rich flavors and unique aging process. Unlike typical green or black teas, Pu-erh undergoes a unique fermentation process, which develops its distinct earthy aroma and complex taste profile. Its health benefits are widely acclaimed, such as aiding digestion and promoting weight loss. Many tea enthusiasts enjoy it as a daily beverage for both the depth of flavor and potential wellness properties.
  • Question: What are the tasting notes for Xiaguan Jingmai Raw Pu-erh tea?

    Answer: Xiaguan Jingmai Raw Pu-erh tea is celebrated for its light and floral notes, often complemented by a sweet, lingering aftertaste. This particular variant usually presents hints of honey and green grass, making it refreshing. As you steep the leaves multiple times, you may notice the profile evolving, showcasing how the flavors deepen with each infusion. This gradually maturing quality makes it an intriguing choice for tea lovers who appreciate complexity.
  • Question: How should I brew Xiaguan Jingmai Raw Pu-erh tea?

    Answer: For optimal flavor, brew Xiaguan Jingmai Raw Pu-erh tea using boiling water and steep it for about 3 to 5 seconds for the first infusion. Afterward, gradually increase the steeping time for subsequent infusions. Using a gaiwan or a clay teapot enhances the tea's flavor profile. This brewing method allows you to fully experience the evolving taste of the tea over multiple infusions, a practice commonly enjoyed among Pu-erh enthusiasts.
  • Question: Is there any caffeine in Xiaguan Jingmai Raw Pu-erh tea?

    Answer: Yes, Pu-erh tea, including Xiaguan Jingmai Raw, contains caffeine; however, the levels can vary. Generally, it has a moderate caffeine content, making it suitable for those looking to enjoy a mild energy boost without the jitters associated with coffee. Because it’s also rich in L-theanine, many find that the caffeine effects from Pu-erh provide a smoother experience, enhancing focus without the crash.
  • Question: What is the best time to drink Pu-erh tea?

    Answer: Pu-erh tea is versatile and can be enjoyed at various times throughout the day. Many tea drinkers prefer it in the morning or early afternoon for a gentle caffeine uplift. It can also be a delightful evening drink as it aids digestion. Its earthy and robust flavors can complement meals, enhancing the overall dining experience. Enjoying it in a social setting can also be a wonderful way to appreciate the culture surrounding this unique tea.
  • Question: How is Xiaguan Jingmai Raw Pu-erh tea different from aged Pu-erh?

    Answer: The primary difference between Xiaguan Jingmai Raw Pu-erh and aged Pu-erh lies in the fermentation process. Raw Pu-erh, like the Jingmai, is fresh and vibrant, with a greener taste profile. As it ages, the tea undergoes microfermentation, developing richer, more complex flavors and a darker hue. Some tea drinkers appreciate tasting these differences over time, making it a fun journey to explore both young and aged varieties.
  • Question: Can I mix Pu-erh tea with other teas or flavors?

    Answer: Yes, you can blend Pu-erh tea with other teas or add flavorings like herbs and spices for a customized experience. Some enjoy mixing it with mint for a refreshing twist, while others enjoy pairing it with floral notes like jasmine. However, traditionalists find delight in savoring it alone to fully appreciate its natural complexities. Experimenting can open new possibilities while also allowing you to discover personal preferences.
  • Question: What health benefits are associated with drinking Pu-erh tea?

    Answer: Pu-erh tea is believed to offer several health benefits, including improved digestion, cholesterol management, and weight loss support. The fermentation process enhances its probiotic properties, which may promote gut health. Additionally, its antioxidants are thought to contribute to overall wellness. Regularly enjoying Pu-erh tea can be both a delicious indulgence and a beneficial addition to your daily health routine.
  • Question: Where can I buy Pu-erh tea?

    Answer: If you're looking to purchase Pu-erh tea in Belize, Ubuy is a reliable platform offering a variety of Pu-erh tea options, including the popular Xiaguan Jingmai Raw 357g. Ubuy ensures that you have access to quality teas, making it easy to explore different varieties and find the one that best suits your palate.

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BZD 146

Order now and get it around Thursday, August 27

QTY:

Only 4 items left in stock.
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Features & Benefits

  • Strong aroma and rich, full-bodied tea soup.
  • Long-lasting flavor with low bitterness.
  • Sweetness at the base of the tongue.
  • Naturally fermented for several years.
  • Recognized as one of China's top ten famous teas.
  • Unique orange-yellow color with a potent taste.

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