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Jikko SteelFang Edition Japanese Brisket Knife 12 with Olive Wood & Blue Epoxy Handle | Premium Butcher & Carving Knife for Meat, BBQ, and Brisket Slicing Ultra Sharp Stainless Steel Blade
The SteelFang Edition reimagines the art of carving — a long, purpose-built blade for brisket, ribs, BBQ, and roasts.
Jikko SteelFang Edition Japanese Brisket Knife 12 with Olive Wood & Blue Epoxy Handle | Premium Butcher & Carving Knife for Meat, BBQ, and Brisket Slicing Ultra Sharp Stainless Steel Blade
Item #: 177335145

Jikko SteelFang Edition Japanese Brisket Knife 12 with Olive Wood & Blue Epoxy Handle | Premium Butcher & Carving Knife for Meat, BBQ, and Brisket

Item #: 177335145

BZD 172

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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The SteelFang Edition reimagines the art of carving — a long, purpose-built blade for brisket, ribs, BBQ, and roasts.
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What Stands Out

Superior Blade Sharpness
The 12-inch ultra-sharp stainless steel blade ensures effortless slicing, making it ideal for brisket and barbecue enthusiasts seeking precision in meat preparation.
Elegant Handle Design
Featuring a unique olive wood and blue epoxy handle, this knife combines beauty and functionality, providing a comfortable grip while enhancing your kitchen's aesthetics.
Versatile Usage
Designed for butchering and carving, this knife is perfect not only for brisket but also for various meats, catering to both amateur and professional cooks alike.

Product Details

Shop Jikko SteelFang Edition Japanese Brisket Knife 12 with Olive Wood & Blue Epoxy Handle | Premium Butcher & Carving Knife for Meat, BBQ, and Brisket Slicing Ultra Sharp Stainless Steel Blade online at a best price in Belize. B0DSJS8PJQ
Item Weight1.2 lbs (540 grams)

Who Should Buy?

Suitable For
  • BBQ Enthusiasts

    Ideal for individuals who regularly host BBQs, ensuring precise and efficient slicing of briskets and meats.

  • Professional Chefs

    Perfect for culinary professionals needing a reliable, sharp tool for butchering and serving meats with finesse.

  • Gift Seekers

    An excellent gift option for meat lovers or cooking enthusiasts, combining functionality with beautiful design.

Not Suitable For
  • Beginners

    Novice cooks may find the knife too sharp and require significant skill for safe, effective handling.

Product Description

Jikko SteelFang Edition Japanese Brisket Knife 12 with Olive Wood & Blue Epoxy Handle | Premium Butcher & Carving Knife for Meat, BBQ, and Brisket Slicing Ultra Sharp Stainless Steel Blade

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What material is the blade made of?

    Answer: The blade is forged from AUS-8 Japanese high-carbon stainless steel.
  • Question: Is this knife suitable for professional use?

    Answer: Yes, it is professional-chef approved and designed for precision cutting.
  • Question: How many pieces of the SteelFang Edition are available?

    Answer: Only 500 pieces have been made, making it a limited-edition item.

Jikko Carving Knives Editorial Review

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