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Al Dente Garlic Parsley Fettuccine, 12 oz
Al Dente Garlic Parsley Fettuccine, 12 oz
Al Dente Garlic Parsley Fettuccine, 12 oz
Pasta is one of the world's most perfect foods, cooking to perfection in just 3 minutes.
Al Dente Garlic Parsley Fettuccine, 12 oz
Item #: 221622441

Al Dente Garlic Parsley Fettuccine, 12 oz

Item #: 221622441

BZD 47

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Pasta is one of the world's most perfect foods, cooking to perfection in just 3 minutes.
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What Stands Out

Premium Ingredients
Crafted from high-quality durum wheat, this fettuccine offers a delightful texture and flavor, elevating your pasta dishes to gourmet levels.
Herb Infusion
Infused with garlic and parsley, this pasta adds a burst of aromatic flavor, making it a perfect base for a variety of sauces and dishes.
Quick Cooking
Cooks in just 3-5 minutes, ensuring busy home chefs can enjoy a quick yet satisfying meal without compromising on quality or taste.

Product Details

Shop Al Dente Garlic Parsley Fettuccine, 12 oz online at a best price in Belize. B01GTGQ5HK
  • 12-ounce bags
  • All-natural, hand-crafted, homemade-texture egg fettuccine flavored by garlic and parsley
  • Made of enriched semolina and durum-wheat flours and whole eggs
  • Cooks in three minutes; certified kosher
  • Mixed, rolled out, cut, and dried in small batches by family company in Whitmore Lake, MI
Product Dimensions 5.5 x 4.2 x 9.3 inches (14 x 10.7 x 23.6 cm); 12.8 ounces (362.88 grams)
Item model number 081475998474
UPC 081475998474
Manufacturer Al Dente
Units 12.0 Ounce
Brand NameAL DENTE
Coin Variety 1Fettuccine
Diet TypeVegetarian
Container TypePacket
FlavorGarlic Parsley
Allergen InformationEggs, Gluten
Model Number081475998474
Part Number00018264
CuisineItalian cuisine
SpecialtyKosher Certified
Age Range Description3+
Item Weight0.8 Pounds (360 grams)
Number of Items1
Item Package Weight0.41 Kilograms
Unit Count12.0 Ounce
Size12 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Busy Families

    Quick and easy to prepare, ideal for families needing a fast meal option without sacrificing flavor.

  • Garlic Lovers

    Delivers a rich garlic flavor combined with parsley, perfect for those who enjoy bold tastes in pasta dishes.

  • Health-Conscious Eaters

    Made with simple ingredients and no artificial preservatives, catering to those looking for healthier food choices.

Not Suitable For
  • Gluten-Free Dieters

    Contains wheat flour, making it unsuitable for individuals needing to avoid gluten in their diet.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the main ingredients in Al Dente Garlic Parsley Fettuccine?

    Answer: Al Dente Garlic Parsley Fettuccine primarily contains durum wheat semolina, water, garlic, and parsley. This blend gives it a unique flavor profile and a rich texture. The infusion of garlic and parsley not only enhances the taste but also adds a vibrant color, making it visually appealing. It pairs exceptionally well with various sauces, from creamy Alfredo to light olive oil dressings, making it a versatile choice for pasta lovers.
  • Question: Is Al Dente Garlic Parsley Fettuccine suitable for vegetarians?

    Answer: Yes, Al Dente Garlic Parsley Fettuccine is suitable for vegetarians as it is made from plant-based ingredients, specifically durum wheat and seasonings such as garlic and parsley. This makes it an excellent option for those following a vegetarian diet. You can easily incorporate it into your meals by tossing it with your favorite vegetables and sauces, creating delicious vegetarian dishes.
  • Question: How should I cook Al Dente Garlic Parsley Fettuccine?

    Answer: To cook Al Dente Garlic Parsley Fettuccine, bring a large pot of salted water to a boil and add the pasta. Cook for about 3-5 minutes until al dente, stirring occasionally. It's essential to taste the pasta as cooking times can vary slightly depending on the stovetop. This method ensures that the pasta retains its wonderful texture, making it perfect for serving with various sauces or toppings right after cooking.
  • Question: What sauces work best with Al Dente Garlic Parsley Fettuccine?

    Answer: Al Dente Garlic Parsley Fettuccine pairs beautifully with a variety of sauces. Creamy sauces like Alfredo or a garlic-infused olive oil sauce highlight its flavors, while pesto or marinara can provide a fresh contrast. For a lighter meal, consider tossing it with sautéed vegetables and a drizzle of olive oil. Its balanced flavor makes it adaptable for any pasta dish, whether it's a hearty dinner or a quick lunch.
  • Question: How can I store unopened Al Dente Garlic Parsley Fettuccine?

    Answer: Unopened Al Dente Garlic Parsley Fettuccine should be stored in a cool, dry place, away from direct sunlight. A pantry is an ideal spot, as this helps maintain its freshness and flavor. Proper storage ensures that the pasta retains its qualities until you're ready to use it. Once opened, it's recommended to store it in an airtight container to prevent moisture absorption and maintain its texture.
  • Question: Can I freeze Al Dente Garlic Parsley Fettuccine?

    Answer: Freezing Al Dente Garlic Parsley Fettuccine is not typically recommended because it may affect the texture of the pasta once cooked. The best approach is to only prepare the amount you need and store the uncooked pasta in a cool, dry place. However, if you find yourself with leftovers, consider mixing them into a stir-fry or casserole, ensuring you still enjoy its delightful flavors without freezing.
  • Question: Does Al Dente Garlic Parsley Fettuccine contain any allergens?

    Answer: Al Dente Garlic Parsley Fettuccine contains wheat, which is an allergen for those with gluten sensitivities or celiac disease. It's essential to read the packaging for specific allergen information, as there may be trace ingredients depending on the facility it was produced in. Always check the details if you have any dietary restrictions or allergies before consuming.
  • Question: What is the cooking time for Al Dente Garlic Parsley Fettuccine?

    Answer: The cooking time for Al Dente Garlic Parsley Fettuccine is approximately 3 to 5 minutes when boiled in salted water. It’s recommended to test the pasta at the 3-minute mark for your desired level of doneness. Cooking it until al dente allows you to achieve the ideal texture, making it pleasantly chewy, which enhances your overall pasta dish experience.
  • Question: How can I serve Al Dente Garlic Parsley Fettuccine for entertaining?

    Answer: To impress guests with Al Dente Garlic Parsley Fettuccine, consider serving it with a rich, homemade sauce like a creamy garlic Alfredo topped with freshly grated Parmesan and herbs. Garnish with chopped parsley for an added pop of color. You can also serve it alongside grilled shrimp or chicken for a complete meal. This dish not only looks fantastic but is sure to be a crowd-pleaser at any gathering.
  • Question: Where can I buy Al Dente Garlic Parsley Fettuccine in Belize?

    Answer: You can buy Al Dente Garlic Parsley Fettuccine, 12 oz from Ubuy. They offer a convenient shopping experience, ensuring you can easily find this product online. Ubuy also frequently provides additional information and customer reviews, enhancing your purchasing decision.

AL DENTE Fettuccine 081475998474 Editorial Review

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