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- SHAN ZU Kitchen Knife 18 cm Chopping Knife wi...
SHAN ZU Kitchen Knife 18 cm Chopping Knife with Hole Sharp Chef's Knife Vegetable Cutter Japanese Kitchen Knife Made of Carbon Rich Stainless Steel
BZD 101
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Experience the precision and comfort of a SHAN ZU kitchen knife, expertly crafted from high-quality Japanese stainless steel.
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What Stands Out
Product Details
- JAPANESE STAINLESS STEEL The blade of the SHAN ZU kitchen knife is made of high quality Japanese stainless steel (55-57HRC) and offers exceptional hardness, sharpness and rust resistance. It is easy to sharpen, clean and maintain.
- MULTIPURPOSE CUPPER KNIFE This traditional Chinese cleaver is suitable for everyday kitchen chores such as slicing, slicing, mincing, mincing, dicing and flattening garlic or ginger. A hole at the top corner allows for convenient hanging. Ideal for use at home or in the catering trade.
- EXTRA SHARP BLADE - Advanced Japanese technology creates an ultra-thin blade with 2.2 mm thickness and a double-sided cutting angle of 15°, which retains its sharpness even after heavy use. Made from Japanese 5Cr15Mov steel, it provides excellent cutting performance.
- COMFORTABLE GRIP The pakka wood handle provides comfort and reduces fatigue during prolonged use. It is known for its robustness and stability and provides a secure grip.
| Brand Name | SHAN ZU |
| Manufacturer | SHAN ZU |
| UPC | 714757572764 |
| Model Number | SZCS-2023-022 |
| Manufacturer Part Number | SZCS-2023-022 |
| Country of Origin | China |
| Item type name | Cleaver |
| Unit Count | 1.0 Count |
| Item Weight | 0.46 pounds (210 grams) |
| Blade Material | Carbon steel |
| Brand | SHAN-ZU |
| Color | Chopping Knife 18 Cm Stainless Steel |
| Handle Material | Pakkawood |
| Blade Edge | Hollow |
Who Should Buy?
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Home Cooks
Ideal for everyday cooking tasks, providing versatility and efficiency for various food preparation needs.
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Professional Chefs
Designed for culinary professionals, offering precision and sharpness required for fine cooking and presentation.
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Vegetable Preparers
Excellent for slicing and dicing vegetables, thanks to the sharp blade and ergonomic handle.
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New Kitchen Users
May be challenging for inexperienced cooks who require simpler, more forgiving kitchen tools for food preparation.
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Heavy-Duty Users
Not suitable for tasks requiring excessive force or cutting through hard materials, which could damage the knife.
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Budget Shoppers
Higher price point may not appeal to those looking for cost-effective kitchen options without compromise on quality.
Product Description
Customer Questions & Answers
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Question:
Is the SHAN ZU kitchen knife dishwasher safe?
Answer: It is recommended to hand wash the knife to maintain its sharpness and quality. -
Question:
What makes the blade rust-resistant?
Answer: The high-quality Japanese stainless steel used in the blade provides excellent rust resistance. -
Question:
Can this knife be used for professional catering?
Answer: Yes, the SHAN ZU kitchen knife is ideal for both home kitchens and professional catering use.
SHANZU Santoku Knives SZCS-2023-022 Editorial Review
Customer Reviews & Ratings
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5 Star
73%
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4 Star
16%
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3 Star
5%
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2 Star
1%
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1 Star
5%
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Product Price History
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BZD 101
Order now and get it around Saturday, July 25
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Made from high-quality Japanese stainless steel for exceptional hardness and sharpness.
- Versatile multipurpose knife perfect for slicing, mincing, and dicing.
- Ultra-thin 2.2 mm blade with a double-sided cutting angle of 15° for superior cutting performance.
- Easy to sharpen, clean, and maintain for long-lasting use.
- Comfortable pakka wood handle reduces fatigue during prolonged use.
- Ideal for both home cooks and catering professionals.
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